Carroll Apple

Carroll Apple

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The Carroll Apple is a crowd favourite and early maturing apple!

An excellent apple to eat right off the tree, and makes great apple pies. The Carroll is a fresh tasting, sweet and aromatic apple with a hint of tartness that creates a fine balance in flavour. Light pink to red blush over cream coloured skin with white flesh, these apples are 7 to 8 cm (3") in diameter. Ripens in late August and can be stored up to 2 months.

Released by the Morden Research Station in 1961. Should be grown more often, one of our families favourite early season eating apples.


Hardiness Zone: 3

Height at Maturity: 5.5 meters (18 feet)

Spread: 4.6 meters (15 feet)

Soil Preference: Well drained 

Light: Full sun

Pollination: Self-sterile (Needs another apple tree nearby for best pollination)  

Latin Name: Malus 'Carroll'