Rosybrook Applecrab
Rosybrook Applecrab
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Don't shy away from the Rosybrook Applecrab, a great snack-sized apple that is just perfect for little hands!
Simply delicious, the Rosybrook Applecrab tastes sweet with a lovely flavour and a crunchy bite. It has yellowish-green skin, eventually covered with a lovely rosy hue when fully ripe. These make for a great all-purpose apple from fresh eating and pies to canning and it makes a fantastic juice.
Fruit averages around 4 to 5 cm (2") in size and ripens early to middle of September. Keeps up to 3 months in cold storage. Released by the Alberta Horticulture Research Centre in Brooks Alberta in 1980.
Hardiness Zone: 2
Height at Maturity: 5.4 meters (18 feet)
Spread: 4.6 meters (15 feet)
Soil Preference: Well drained
Light: Full sun
Pollination: Self-sterile (Needs another apple tree nearby for best pollination)
Latin Name: Malus 'Rosybrook'
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